Gagandeep Kaur is a entreprenuer. Gagandeep started the tiffin service at the age of 21. As a student living in a PG, she was cognisant of the problems students and working professionals face when it comes to good, healthy, and tasty meals.
She hails from a lower middle class Sikh family from Ambala. She completed her schooling in Ambala and moved to Chandigarh for her B.Sc. Her father’s illness pushed her to start working during her second year in college to support herself and her family. When her father passed away, she brought her mother to Chandigarh and from there started the journey of Ghar Ka Khaana tiffin service...
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